{"id":2067,"date":"2022-09-28T17:31:05","date_gmt":"2022-09-28T17:31:05","guid":{"rendered":"http:\/\/www.consilier.top\/?p=2067"},"modified":"2022-09-28T17:31:06","modified_gmt":"2022-09-28T17:31:06","slug":"prajitura-gustoasa-si-frageda-spartak-dupa-o-reteta-simpla-si-rapida%ef%bf%bc","status":"publish","type":"post","link":"https:\/\/www.consilier.top\/?p=2067","title":{"rendered":"Prajitura gustoasa si frageda “Spartak” dupa o reteta simpla si rapida\ufffc"},"content":{"rendered":"\n
Tortul \u201eSpartacus\u201d este un desert incredibil de delicios pe care l-am iubit at\u00e2t de mult \u00een copil\u0103rie. De aceea am decis s\u0103 v\u0103 \u00eemp\u0103rt\u0103\u0219esc o re\u021bet\u0103 simpl\u0103 pentru acest preparat minunat, care cu siguran\u021b\u0103 le va pl\u0103cea rudelor voastre.<\/p>\n\n\n
\n<\/figure>\n<\/div>\n\n\n
Ingrediente pentru aluat:<\/strong><\/p>\n\n\n\n
f\u0103in\u0103 – 350 g;<\/li>
zah\u0103r – 260 g;<\/li>
Ou\u0103 – 3 buc.;<\/li>
unt – 120 g;<\/li>
Cacao – 3 linguri. l.;<\/li>
Miere – 3 linguri. L.;<\/li>
Bicarbonat de sodiu – 1,5 linguri\u021b\u0103;<\/li>
Sare – 1\/2 linguri\u021b\u0103.<\/li><\/ul>\n\n\n\n
Ingrediente pentru crema:<\/strong><\/p>\n\n\n\n
lapte – 300 ml;<\/li>
sm\u00e2nt\u00e2n\u0103 – 100 g;<\/li>
sm\u00e2nt\u00e2n\u0103 – 250 g;<\/li>
unt – 80 g;<\/li>
Ou\u0103 – 1 buc.;<\/li>
Amidon de cartofi – 40 g;<\/li>
zah\u0103r – 230 g.<\/li><\/ul>\n\n\n\n
Preparare:<\/strong><\/p>\n\n\n\n
\u00centr-o crati\u021b\u0103 cu fundul gros, amesteca\u021bi ou\u0103le, zah\u0103rul \u0219i sarea. Pute\u021bi folosi un mixer pentru asta.<\/li>
Apoi ad\u0103uga\u021bi miere \u0219i cacao. Amesteca totul din nou pana se omogenizeaza.<\/li>
Dup\u0103 aceea, ad\u0103uga\u021bi ulei \u0219i pune\u021bi tigaia pe foc. Amesteca\u021bi constant \u0219i asigura\u021bi-v\u0103 c\u0103 se tope\u0219te tot zah\u0103rul. <\/li>
C\u00e2nd devine mai groas\u0103, ad\u0103uga\u021bi ulei \u0219i lua\u021bi de pe foc. Amesteca\u021bi crema \u0219i l\u0103sa\u021bi-o s\u0103 se r\u0103ceasc\u0103.<\/li>
Ne scoatem aluatul si intindem subtire fiecare bucata. T\u0103ia\u021bi forma dorit\u0103.<\/li>
Fiecare pr\u0103jitur\u0103 se coace separat la o temperatur\u0103 de 180 de grade timp de 8 minute.<\/li>
In timp ce prajiturile se racesc, batem smantana si adaugam in crema. Bate totul cu un mixer.<\/li>
Ungem pr\u0103jiturile cu sm\u00e2nt\u00e2n\u0103 \u0219i decor\u0103m cu cacao.D\u0103m pr\u0103jitura la frigider pentru 3 ore.<\/li><\/ol>\n\n\n\n
Face\u021bi des pr\u0103jituri acas\u0103?<\/strong><\/p>\n\n\n\n
Scrie-ne \u00een comentarii pe Facebook!<\/p>\n","protected":false},"excerpt":{"rendered":"
Tortul \u201eSpartacus\u201d este un desert incredibil de delicios pe care l-am iubit at\u00e2t de mult \u00een copil\u0103rie. De aceea am decis s\u0103 v\u0103 \u00eemp\u0103rt\u0103\u0219esc o re\u021bet\u0103 simpl\u0103 pentru acest preparat minunat, […]<\/p>\n","protected":false},"author":1,"featured_media":2068,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-2067","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-retete"],"yoast_head":"\n
Prajitura gustoasa si frageda "Spartak" dupa o reteta simpla si rapida\ufffc - Consilier<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.consilier.top\/?p=2067\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Prajitura gustoasa si frageda "Spartak" dupa o reteta simpla si rapida\ufffc - Consilier\" \/>\n<meta property=\"og:description\" content=\"Tortul \u201eSpartacus\u201d este un desert incredibil de delicios pe care l-am iubit at\u00e2t de mult \u00een copil\u0103rie. 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